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    Make your way to East for a new delicacy, pork chops with hoisin sauce and sesame oil, that’s just made its way onto their menu. Part of their monsoon promotion, the chops are served on sautéed bokchoy, to balance the decadence. Crafted by chef Asmic Raj, this one is surely a treat. At Crowne Plaza Bengaluru, Electronics City. `900++.
    Details: 30030303

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