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    Make your way to East for a new delicacy, pork chops with hoisin sauce and sesame oil, thata��s just made its way onto their menu. Part of their monsoon promotion, the chops are served on sautA�ed bokchoy, to balance the decadence. Crafted by chef Asmic Raj, this one is surely a treat. At Crowne Plaza Bengaluru, Electronics City. `900++.
    Details: 30030303

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