Home Chennai Food&Drink

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A plate of melt-in-the-mouth chicken kebab with a cup of piping hot tea equals a...

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Non Stop Cravings, a new café in Kilpauk, promises conversation and comfort food TECHIE-turned-entrepreneur Rama-krishna Ambati...

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The Park’s new menu just made turmeric sexy. Expect flaming shots of whiskey in your golden milk and sunshine-coloured mascarpone Milk, cinnamon, turmeric, honey and...

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Culinary holiday Book a ticket to Thanjavur to explore the land of Royals, tracing the culinary history from the Cholas to the Marathas. The trip...

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Festive cuisine from Bengal takes centrestage at Ashivta Bistro, thanks to a former MasterChef FOR HOME CHEF Priya-darshini Gupta, hosting a Bengali set meal pop-up...

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Cordon Bleu Chef Madhulika Sundaram  opens her debut fine dining space Chef’s Table PUMPKIN and grape jam just became BFFs. And it’s all thanks to...

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For an anniversary  treat, Benjarong is offering some good old ‘set meal’ prices Connoisseurs of Thai food in the city may be aware that one...

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Gone are the ‘salad-only’ ordeals for vegetarian gourmands, as a handful of chefs are giving meat-centric menus a veg spin. The passage from Mahatma Gandhi’s,...

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Chef Meril Antony Aricatt takes recipe note-taking well beyond the kitchen. “See this hair?” he says, pointing to his jet black mane. “I’m 45,...

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Check out Café Mercara Express’ series of fusion food with a twist Ever tried kosho mangsho with kal dosa? Or chingri malai curry with idiyappam?...

CAR & BIKE

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Reasons why some Yamaha YZF-R3 owners may have to take their bikes back to the workshop Launched in India back in September 2015, the Yamaha...

SPECIALS

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The legendary Martin Scorsese opens up about his latest film, future projects and more in an exclusive interaction with Rashmi Rajagopal Lobo It was the...

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