Chef Myo has curated a special Chinese menu to tantalise your tastebuds. From stir fried potato with eggplant spicy Hoisin sauce, and chicken yunnan, stir fried mix vegetables with spicy garlic sauce, to chilli fried ice cream and mini dessert platters, the chef has something for everyone. Till April 28. At High Ultra Lounge, Malleswaram. Details: 45674567
Celebrate Navratri with pure sattvic food, made without onions, garlic, glutinous products, and iodised salts, at Nimisserie. The five-course menu features melon pockets with chestnuts, fruits, marigold, guava chutney, pomegranate and alu ki tuk, chestnut and kuttu flour bread with paneer. Don’t miss the banana creme fraiche, and cherrywood smoked apples for desserts. Till April 16. `945. At Brigade Road. Details:6990906
Shiro has introduced an attractive offer to unwind over after work. Buy one and get the second drink free as part of its happy hours
promotion. The offer is valid for a wide array of shooters, 26 different cocktails, fine wines, bourbons , whiskey and single malts like Johnnie Walker, and Black Label. Monday-Saturday. At Vittal Mallya Road.
4-7 pm. Details: 41738861