At Oriental, Park Hyatt a pop-up kitchen series of Sichuan delights curated and prepared by chef Xiang Bin Li from that region itself. The dishes are: Lamb Noddles Soup, Sliced Lamb with Cumin and Poached Seafood. It’s on till April 24.
Time: 7 pm-11.30 pm. Price: approx `1,700++ deatils. Details: 49491204
The festival of Baisakh brings the taste of Punjab to Hyderabad. At Lazeez, Hotel Royal Reeve, Secunderabad Punjabi Food Festival is going on with the delicacies of the region. It’s on till April 17. Time: 12.30 pm-11 pm. Price: approx `700 ++ taxes. Details: 66677888
Hard Rock Cafe at Banjara Hills is back with its fun-filled Wednesdays. You sing and you can get your complimentary supper worth `1,500. The cafe is back with karaoke nights. So, what are you waiting for? Head to HRC. Time: 9 pm. Details: 40262021