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    Revamped Monkey
    Chef Rohan of I&Monkey has launched a menu aiming to take city-folk on a journey of exploring signature dishes from various countries. Focusing on European fare with hints of Asian flavours, he offers smoked chicken souvlaki and Parmesan tuile. Plus, a blackboard pasta menu changed daily. At 12th Main, Indiranagar. Details: 40923656

    Summer BBQ
    Atmosfire presents its Exotic Spread this summer. Choose from a wide range of vegetarian delights like honey-laced baby carrots, chilli sweet potato and tangy lemony buttered sauteed asparagus. Meat lovers have many options ranging from emu chunks with salsa, octopus, tandoori quail and char-roasted crab. At CMH Road, Indiranagar. Details: 18001211555

    Runnera��s Fuel
    PUMA running expert Shayamal Vallabhjee creates a breakfast menu for runners at the PUMA Social Club. The meal includes a healthy mix of carbohydrates and proteins with eggs, oatmeal, fresh juices, wheat bread sandwiches and everything that will keep runners well-fueled through the day. `300++. On weekends only from 7.30 am toA� 10 am. At 100 Feet Road, Indiranagar. Details: 41227648

    Chill Pill
    Arun Ice creams presents the iBar Mini, which featurespremium chocolate as the core ingredient. The iBar is available in three flavours a�� Irish Coffee, Belgian Chocolate and Raspberry Ripple. The Irish Coffee comes with a layer of crunchy chocolate, the Belgian Chocolate is dark and rich and the Raspberry Ripple boasts a white chocolate coating. Rs 30. At Food World, Koramangala. Details: 32466670

    Crunch Situation
    Head to Dunkin Donuts for their newly introduced Crunchy Joe Burgers available in veg and non veg options. The non veg version has a minced chicken sloppy joe while the veg features bean and soya nuggets. The dough of the crunchy bun is infused with garlic and onion, with a striking Tex-Mex flavour. Rs 49 upwards. At Mota Arcade, Brigade Road. Details: 40944712

    Mysterious Flavours
    Make your way to Barbeque Nation for the Africa Magica festival. Signature dishes include Kuku Paka, Tanzanian Shabbat fish, PiriPiri Tangdi, Jollof rice, Morrocon chicken Saan as well as veggie offerings such as butternut and shallot soup, mixed vegetables in Adobo sauce, falafel and malva pudding. Plus, Africa inspired drinks to keep you fresh. Rs 900 upwards. At 100 Feet Road, Indiranagar. Details: 49652822


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