Howard Johnson Bengaluru celebrates the Durga Puja season with delectable Bengali cuisine with an array of lip smacking dishes bhetki macher paturi, chingrir malai curry and the famous luchi aloor dum. Try the delicious sandesh and mishti doi too for dessert. `1,500 for two approximately. At Hebbal from October 7 to 18. Details: 46467000.
Fancy a pipping hot exotic mushroom and grana padana soup, poached pear salad or watermelon salad and patata gnocchi for lunch? Try Cafe Mangi’s weekday lunches with set two course and three course meal which comes with a choice of soup, salad, appetizer, main course and dessert that can be picked from their menu. `399 onward per person. At UB City and Orion Mall. Details: 22270098
Celebrate Navratri as JW Kitchen hosts an elaborate buffet that provides a slice of authentic Navratri cuisine, and includes dishes such as sabudana khichdi, singade ke pakode, shrikhand, aloo ki kadhi, and Chironji ki dal amongst others.
`1,249++ (lunch, per person) and `1,549++ (dinner, per person). At JW Marriott, Vittal Mallya Road. Details 671 89999