Le Jardin at The Oberoi will engage Kashmiri chefs Mohammed Asan and Parvinder Bali, for their Kashmiri food festival. They are part of the Waza team, and will plate a table full of the goodies from the valley. There will be pulaos, gustaba, rogan Josh and much more. ` 1,500 (per person). March 11-20. Details: 25585858
Walk into Barbeque Nation and treat your taste-buds to the exotic Arabian cuisine. Signature dishes include jujeh kebab, rubian meshwi, Arabian kafta lamb seekh, farareej el fahem and dabel kebab. Also on the menu are vegetarian preparations such as curried chickpeas, falafal pita roll etc. Offerings on dessert include baklava, muhallabieh, kataif mihshi and more. `1,600 (for two). March 11 -19. At JP Nagar and
other venues. Details: 60600000
Walk into Hoppipola at Todi Mills and enjoy unlimited food at `499 (per person) while satisfying your alcohol needs with unlimited food and beers at `777 (per person) and unlimited food, beer and cocktails at `999 (per person). Relish an exquisite selection from the slider lambada to the hoppi Auckland ice freeze. Sunday. Noon- 4 pm.
At Church Street. Details: 9066021785