What not to miss at restaurants across town before the last mango disappears
Their chef’s special mango dishes such as mango paneer tikka, grilled fish with mango, chili salsa basil mash, vichy carrots and mango ripple Artic roll are hard to resist. From Rs. 250. Details: 0413 2227750
Please your palate with Banganapalle and Alphonso specials like chili lime prawn skewers with mango mayonnaise and mango salsa, Cajun spiced grilled chicken with mango salsa and garlic mashed potatoes and mangomisu. The dishes are part of their ‘Something Mango’ festival. From Rs. 300. Details: 0413 2226999
If you are planning a weekend at the resort, make time for a meal at their restaurant, Amber, and taste mango-based desserts like mango lassi, mango shake with ice cream, cinnamon rolls, mango cheese cake, rabri and their mango kulfi. Prices start from Rs. 125.
Details: 0413 2650000
Eden Park Resort
While their regular menu includes dishes like paneer tikka masala and prawn curry, this season there is something special. End your meal with their mango panacotta, made with fresh Banganapalle mangoes, chocolate sauce and honey, made at the hotel. Priced at Rs. 90. Details: 9500900595