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Nawab’s platter
Enjoy the cuisine of the Nawab of Arcot Festival at ITC Kakatiya. Chef Abdul Quddus is preparing the delicacies. The sumptuous spread will consist of Arcot Gosht Ki Biryani, Kolsa Kebab and Jhingha Laan Baingan. For desserts there will be Double Ka Meetha, Roomani Ka Sevaiyan and Makkhan Peda. The fest is on from November 20-22.
Time: 7.30 pm. Price for two:
Rs. 1,699++taxes. Details: 2340 0132

Nawab’s platter
Enjoy the cuisine of the Nawab of Arcot Festival at ITC Kakatiya. Chef Abdul Quddus is preparing the delicacies. The sumptuous spread will consist of Arcot Gosht Ki Biryani, Kolsa Kebab and Jhingha Laan Baingan. For desserts there will be Double Ka Meetha, Roomani Ka Sevaiyan and Makkhan Peda. The fest is on from November 20-22.
Time: 7.30 pm. Price for two:
Rs.1,699++taxes. Details: 2340 0132

Dine well
Enjoy Thanksgiving dinner at Hyatt Gachibowli. It will be a three-course dinner with pumpkin soup, stuffed turkey, red fried pan snapper along with apple pie. It will be hosted on November 27. Price: rs.1300++ taxes. Time: 7 pm to 11.30 pm. Details: 4848 1234

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